Slow Cooker Beef Tips and Gravy
These Crockpot Oven Beef Tips and Gravy are a hearty classic.
Slow Cooker Beef Tips and Gravy is the ultimate comfort meal! Stew beef slow cooks in a rich flavorful gravy of french onion soup, beef broth, ketchup and seasonings. This is a crowd pleasing family favorite perfect for those colder nights!
I always love finding easy but cozy and comforting dinners that the whole family will love and that is why I love these Beef Tips and Gravy. This is such an easy weeknight dinner that always hits the spot. It is easy, hearty and warms everyone up.
Stew beef, french onion soup, brown gravy mix, beef broth, ketchup, worcestershire sauce and garlic all come together to create a rich and savory dinner that is always a crowd pleaser. The stew beef gets tender while creating it’s own delicious gravy that is perfect over mashed potatoes, rice or egg noodles. This is the ultimate comfort meal!
I love slow cooker meals, you just toss all your ingredients in the slow cooker and at the end of the day you have a fabulous meal waiting for you.
I know beef tips don’t sound like a cheaper dinner but considering most of these ingredients you probably have on hand you really only need to buy the stew beef and the soup, the rest are just pantry staples so this is actually not as pricey as it sounds.
This is a really good recipe and you could even entertain with it. Serve it over some egg noodles or mashed potatoes along side a salad or some roasted veggies and don’t forget to make some light and fluffy Lunch Lady Rolls for dipping in that rich gravy.
This is crowd-pleasing and kid friendly. I love to make it in the colder months. Its so comforting and hearty, perfect for chilly nights.
This dish is so full of flavor and the meat gets so tender, it is the perfect dinner!
You have to try these Slow Cooker Beef Tips, I promise the whole family will love them!
Ingredients
- Stew Beef – You can also cut up a roast to make your stew beef if that is what you have on hand.
- Beef Broth – I like to use low sodium for this recipe.
- French Onion Soup – This adds such a great flavor to these beef tips.
- Worcestershire sauce – Adds richness and savoriness to the dish.
- Garlic – You can use fresh or jarred, you can even use powder if that is all you have on hand.
- Brown Gravy mix – This helps thicken the sauce and adds a savory flavor.
- Ketchup – Just a little bit for a bit of tangy and sweet to the sauce.
- Cornstarch – This helps thicken up the sauce.
Gather your ingredients
Place ingredients in the slow cooker.
Stir everything and cook for 4-6 hours.
Serve!
How to make this Slow Cooker Beef Tips & Gravy
- In your slow cooker add the stew beef, beef broth, french onion soup, Worcestershire sauce, minced garlic, brown gravy mix and ketchup.
- Stir everything together and cover.
- Cook on low for 6 hours or high for 4 hours.
- Right before serving whisk together the cornstarch and cold water and stir into the beef tips to thicken.
- Serve!
RECIPE FAQS
Can I use other proteins?
Of course!! This would be great with cut up boneless skinless chicken thighs, a whole beef roast or even bite-size pieces of pork would work fabulous!
What should I serve this over?
I like it over a pile of fluffy mashed potatoes but it is also amazing over egg noodles or rice.
Can I add any vegetables?
This would be great with pearl onion, peas, carrots or potatoes added to it. They all taste delicious in that fabulous sauce and helps stretch the meal.
Get more beef recipes here!
Slow Cooker Beef Stroganoff Soup
Slow Cooker Roast Beef Po Boys
Arbys Beef and Cheddar Sloppy Joes
Slow Cooker Cowboy Beef Sandwiches
Mongolian Beef Noodles
Slow Cooker Teriyaki Beef
Slow Cooker Beef Tips and Gravy
Slow Cooker Beef Tips and Gravy is the ultimate comfort meal! Stew beef slow cooks in a rich flavorful gravy of french onion soup, beef broth, ketchup and seasonings. This is a crowd pleasing family favorite perfect for those colder nights!
Ingredients
- 2-3 pounds stew beef
- 1 ½ cups beef broth
- 10.5 ounce can French Onion Soup
- 2 tablespoons worcestershire sauce
- 2 cloves garlic minced
- 1 envelope brown gravy mix
- 2 tablespoons ketchup
- 3 tablespoons cornstarch
- 3 tablespoons cornstarch
- 3 tablespoons cold water
- 3 tablespoons cold water
Instructions
- In your slow cooker add the stew beef, beef broth, french onion soup, worcestershire sauce, minced garlic, brown gravy mix and ketchup.
- Stir everything together and cover.
- Cook on low for 6 hours or high for 4 hours.
- Right before serving whisk together the cornstarch and cold water and stir into the beef tips to thicken.
- Serve!
Notes
- Store leftovers in the fridge for up to 3 days.
- You can add fresh onion or mushrooms if you like.
- Serve this over rice, mashed potatoes or egg noodles!
