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This Copycat Starbucks S’mores Frappuccino is the perfect chocolate drink! 

Skip the drive thru and make this Copycat Starbucks S’mores Frappuccino right at home. It is always such a fan favorite. A sweet vanilla coffee frappuccino is swirled with fudge and and topped with a marshmallow whipped cream, more chocolate and of course a little sprinkle of graham cracker.  This is such a delicious frozen sweet drink!

We all know how popular Starbucks is and for good reason, their drinks are delicious! While I love a good hot coffee I really prefer their S’mores Frappuccino which is always only out for a limited time.  I absolutely love the Fall season because that means all the S’mores flavored goodies come out! And I adore all things s’mores.

Are you one of the many who eagerly awaits the return of the Starbucks S’mores Frappuccino? If so, you’re in luck! This recipe will show you how to make your own copycat version of this beloved drink right in the comfort of your own home. From blending like a barista to adding the finishing touches like graham cracker crumbles and a drizzle of chocolate syrup we’ve got you covered. Get ready to impress your friends and save some money by mastering the art of DIY Starbucks S’mores Frappuccino.

Let’s get blending this homemade version! After blending your ingredients to perfection, the finishing touches are what will truly elevate your homemade S’mores Frappuccino to Starbucks-level status. Consider adding a dollop of whipped cream on top, a sprinkle crushed graham crackers or maybe even a drizzle of chocolate sauce for that extra touch of sweetness. These small details can make a big difference in the overall presentation and taste of your drink. Now that your Frappuccino is looking and tasting amazing!  I love making copycat starbucks recipes and this is my favorite starbucks drink.

One of my favorite things about this recipe is it uses common ingredients.

S’mores have become synonymous with fall for a reason – they are warm, cozy, and comforting. The combination of chocolate with the sweetness of marshmallow creates a delicious flavor profile that appeals to many taste buds. The rich, creamy texture of the latte pairs perfectly with the bold espresso, making it a delightful treat to enjoy on a crisp autumn day. It’s perfect with the marshmallow topping and sprinkling of graham crackers. This easy recipe uses simple ingredients and you can make this right at home! But it’s not just the taste that makes s’mores frappes so beloved. There’s something special about sipping on a cup of this seasonal beverage that evokes feelings of nostalgia and anticipation. Whether you’re walking through a pumpkin patch, snuggled up by the fire, or simply watching the leaves change colors, a s’mores drink somehow seems to enhance the experience, making it even more magical. This is a perfect home version of that delicious s’mores frappuccino.  I love making starbucks copycat recipes.

I promise your whole family will love this Copycat Starbucks S’mores Frappuccino. 

You will want to make S’mores Frappuccino again and again! We do!

Why This Recipe Works

• Easy and fast.
• Family-friendly.
• Refreshing.
• Full of flavor.
• Creamy, sweet drink.
• Crowd-pleaser.
• Great Starbucks copycat recipe.
• Perfect for the holiday season.

Can I use any coffee for this homemade s’mores frappe?

Yes! Use whatever coffee you like to drink, you can use regular or decaf and this recipe works great with cold brew coffee.  It just depends if you want a strong coffee or not.  You can also use instant espresso or a shot of espresso. 

What kind of milk/creamer can I use?

This is the best part! You can use your favorite milk! I use vanilla creamer but you can use milk and a little vanilla extract to suit your preference. Whether you like whole milk, heavy cream, soy milk, coconut milk, almond milk, oat milk, unsweetened vanilla almond milk, plant-based milks, you can use whichever milk you prefer!  This is how you really make it your own s’mores frappuccino recipe.

Can I make this copycat starbucks s’mores frappuccino recipe sugar free?

You can also lighten this up by using a sugar substitute, sugar free syrup and a lighter milk.

INGREDIENTS

• Brewed coffee- Cooled.  You want to make sure your coffee is cooled off so it does not immediately melt all your ice. You can use any coffee you like drinking.  This is also a great recipe to use cold brew coffee.
• Vanilla creamer- This gives the drink a rich vanilla sweetness that mimics a marshmallow flavor.
• Heavy whipping cream- This is for the marshmallow whipped topping.
• Marshmallow cream- This gives the drink it’s marshmallow flavor and is used for the marshmallow topping.
• Hot fudge- For drizzling.  This is where the chocolate element comes in, I like to use a hot fudge ice cream topping but you can use any chocolate syrup you like. 
• Sugar- You can use white granulated sugar, warm things up with some brown sugar or use a sugar substitute or keto sweetener. You could even use a simple syrup if you like.
• Ice- I like to use crushed ice to make the blending easier and to get that
  frappuccino consistency for this copycat starbucks smores frappuccino.
• Crushed graham crackers for garnish, optional-  Top this with a sprinkle of crushed graham cracker just like the starbucks version! 

Gather your ingredients.

Mix up the coffee mixture.

In your cup drizzle chocolate sauce.

Make the marshmallow cream mixture.

Add the coffee mix to your blender with ice and blend.

How to make this Copycat Starbucks S’mores Frappuccino

1. FULL RECIPE BELOW
2. In a mixing cup whisk together the coffee, creamer and sugar and set aside.
3. In a bowl using an electric mixer whip up the heavy whipping cream until you get stiff peaks.
4. Add the marshmallow cream and whip together. 
5. Put your hot fudge in a ziploc bag and snip off the corner.
6. Drizzle the hot fudge along the inside of the cup. 
7. Add your ice and coffee mix to the blender.  Blend together until all mixed and the ice is all crushed.
8. Place your marshmallow cream mix into a ziploc bag and snip off the corner.
9. Pipe a bit of the marshmallow cream mix into the bottom of the cup or bottom of the glass.
10. Pour in the blended frappuccino mixture.
11. Garnish the top of the drink with more marshmallow cream mix, a drizzle of hot fudge and a sprinkle of graham cracker crumbs.
12. Serve!

Want more copycat recipes? Check these out!

• Copycat Arbys Beef & Cheddars
• Copycat Starbucks Pumpkin Muffins
• Copycat Cracker Barrel Double Fudge Coka Cola Cake
• Copycat Starbucks Pink Drink
• Copycat Taco Bell Caramel Apple Empanadas
• Copycat Cracker Barrel Hashbrown Casserole Recipe

Copycat Starbucks S'mores Frappuccino

Yield: 1

Prep Time: 10 minutes

Total Time: 10 minutes

Skip the drive thru and make this Copycat Starbucks S’mores Frappuccino right at home. It is always such a fan favorite. A sweet vanilla coffee frappuccino is swirled with fudge and and topped with a marshmallow whipped cream, more chocolate and of course a little sprinkle of graham cracker.  This is such a delicious frozen sweet drink!

Print

Ingredients

• 1 cup brewed coffee, cooled
• 1/2 cup vanilla creamer
• 2 tablespoons sugar
• ½ cup heavy whipping cream
• ½ cup marshmallow cream
• 1 cup ice
• Hot fudge for drizzling
• Graham cracker crumbs for garnish

Instructions

1. In a mixing cup whisk together the coffee, creamer and sugar and set aside.

1. In a bowl using an electric mixer whip up the heavy whipping cream until you get stiff peaks.
2. Add the marshmallow cream and whip together. 
3. Put your hot fudge in a ziploc bag and snip off the corner.
4. Drizzle the hot fudge along the inside of the cup. 
5. Add your ice and coffee mix to the blender.  Blend together until all mixed and the ice is all crushed.
6. Place your marshmallow cream mix into a ziploc bag and snip off the corner.
7. Pipe a bit of the marshmallow cream mix into the bottom of the cup.
8. Pour in the frappe.
9. Top with more marshmallow cream mix, a drizzle of hot fudge and a sprinkle of graham cracker crumbs..
10. Serve!

Notes

• You can mix up the coffee mix ahead of time and keep in the fridge for up to 3 days.
• You can use sugar free coffee creamer and a sugar substitute if you like.