Hey guys!!! So as a food blogger I feel like people expect that I cook 7 nights a week, that is soo not true! I cook 5-6 nights a week, this mama needs a break every now and then!
There are days when I have spent so much time in the kitchen making and photographing new recipes the last thing I want to do is go BACK in there to cook dinner.
Also my boys love pizza, they truly could eat nothing but pizza 3 meals a day for the rest of their lives and be perfectly happy.
I am perfectly happy when I get a night off kitchen duty, and that is where Pizza Hut comes in.
Pizza Hut is our favorite, they just consistently deliver great tasting pizza to our door year after year. Plus they have stuffed crust and that is my weakness lol.
Now they have upped their game and have rolled out their new “Flavor Of Now” line.
You can now customize your pizza with 5 new toppings which include, premium salami, sliced banana peppers, classic meatballs, fresh spinach and Peruvian cherry peppers. You had me at salami lol!
They also have 6 new sauces to choose from, classic marinara, premium crushed tomato, creamy garlic parmesan, buffalo, honey Sriracha, and barbeque. You read that right they got Sriracha now!
They didn’t leave the crust out, they have 8 crust flavors to make sure your pizza has flavor all the way to the edge! You can get Hut favorite, toasted parmesan, salted pretzel, honey Sriracha, fiery red pepper, toasted cheddar, toasted asiago, and garlic buttery blend. Dean is in love with pretzels so I know he is going to love that one!
And if that wasn’t even of a flavor punch for you, you can also get your pizza finished off with a drizzle of balsamic, honey Sriracha, buffalo, or barbeque.
I feel like I could order pizza every week and still not get through all the flavor combos you can create!
So I had rough day in the kitchen and we needed a quick dinner everyone would love so of course I knew it was time to give Pizza Hut’s “Flavor Of Now” a spin.
I decided to order 2 pizzas because I just could not choose, we wanted to try them all lol!
I started with a garlic parmesan sauce with grilled chicken and spinach with a toasted asiago crust and a balsamic drizzle. Yum!!!
The creamy garlic parmesan sauce was dreamy and the spinach brought a freshness to the pizza that I just loved. The toasted asiago crust was like eating a cheesy bread stick.
The balsamic drizzle just put the whole pie over the top. I was in LOVE with this pizza!
For the next pizza we opted for the premium crushed tomato sauce, with salami on a salted pretzel crust. Wow! This was a new family favorite! The crushed tomato sauce was amazing. The salami was delicious and I loved having it as an option. Now the crust, that crust is just delicious! It is the best of both worlds, pizza and a soft fluffy pretzel, perfection!
You can head on over to PizzaHut.com and create the perfect pizza for your family with all of these new flavors.
I can’t wait to hear some of the flavor combinations you come up with!
So take a break this week and let Pizza Hut deliver a hot delicious pizza you customized.
Give Pizza Hut’s all-new menu a try with 5 premium new ingredients, 6 bold new sauces and 10 amazing new crust flavors. Build your own creation now at PizzaHut.com.
This is a sponsored conversation written by me on behalf of Pizza Hut. The opinions and text are all mine.