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Key Lime Pie Dip

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Key Lime Pie Dip

Hey yall!!  Got a quick summery dessert/appetizer that everyone will love.  It takes minutes to put together and you only need two ingredients!  That is it only two!!!!  Key limes (or regular limes) and sweetened condensed milk.

2 Ingredient Key Lime Pie Dip

That is all ya need to make this incredible dip.  All the flavor of key lime pie with none of the work, no baking, no fussing with pie crust.  I serve this with graham crackers for dipping but you can also use vanilla wafers, or Golden Oreos, I mean those things make the world go round, amiright?

So all you do is juice 3 limes and mix that juice into 2 cans of sweetened condensed milk.  That’s all she wrote.  I mean a 3 year old could make this, technically I’m pretty sure a baby could make.  All you’re doing is mixing 2 ingredients, pouring them into a dish.  Something magical happens when you mix lime juice with sweetened condensed milk, it changes it into this thick and luscious pie filling perfect for dipping.  KeyLime Pie Dip

My husband loves key lime pie and I love my husband but not enough to bust out homemade key lime pie on the regular.  So this is my compromise, plus its perfect for TV snacking, perfect to take to potlucks or serve at parties and perfect for late night snacking outta the fridge.

So if you got 5 minutes you got Key Lime Pie Dip.  Dooo ittt!!

Key Lime Pie Dip

Key Lime Pie Dip


  • 1 cup Key Lime Juice, you can use plain lime juice too
  • 2 small, 14 oz cans of sweetened condensed milk


  1. Mix the two ingredients together.
  2. Refrigerate for about an hour.
  3. Top with whipped cream if you desire.
  4. Serve with graham crackers or cookies.

Key Lime Pie Dip

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  1. Thanks so much for sharing such a delicious Key Lie Pie Dip with Foodie Friends Friday Party. It sounds perfect for backyard gatherings. I’ve pinned and shared.

    We look forward to seeing you again soon,
    A FFF co-host,
    Joanne/WineLady Cooks

  2. My family loves Key Lime Pie. Will be making this over the weekend, it screams summer.

    Love the name of your blog, It made me laugh. I’m cutting crust off everyday around here!

  3. OMG, saw this yesterday and knew I had to try. Only used one can of the condensed milk since I wasn’t sure who would it like it in my family. I kept adding more fresh squeezed lime until it was the right tart for my taste buds- used three. I love it, my family ALL LOVED IT!! Thanks for such a quick and easy desert.

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