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Slow Cooker Honey Garlic Steak Bites are a delicious and flavorful dinner that will be a hit with your family!

These Slow Cooker Honey Garlic Steak Bites are tender bites of beef are slow cooker in a rich sauce of ketchup, honey, garlic and soy sauce.

I love using my slow cooker, it makes dinner a snap and everything always comes out so flavorful and tender.  I just started making steak bites in the slow cooker and I cannot stop making all different flavors!

This Slow Cooker Honey Garlic Steak Bites are my newest favorite flavor.  A rich sauce made from ketchup, honey, garlic and soy sauce coat these steak bites are makes this perfect over rice.

I love to garnish this with parsley but green onion would be great too!  

You will love this recipe because it is

• Easy and fast.
• Family friendly.
• Crowd pleasing.
• Hearty.
• Full of flavor.

How to make this Slow Cooker Honey Garlic Steak Bites

1. Brown the beef in a skillet. 
2. Add the beef to your slow cooker.
3. Combine the garlic, honey, ketchup, soy sauce and oregano together and pour over the meat.
4. Cook on low.
5. Serve over rice!

My favorite slow cooker for this recipe is this Hamilton Beach one.

Can I use any beef?

Yes! I prefer to use stew beef but you can cut up a chuck roast or even a london broil.  You can even use chicken thighs!

Can I add vegetables?

There are many veggies that would be great in this recipe.  Broccoli, carrots, onion, red bell pepper or green bell pepper would all be great.  Snow peas would also be fabulous in this.

Do I have to brown the beef?

You don’t have to but it does add a great deep color to the beef and adds a little flavor.

My sauce is too thin/thick?

If you notice your sauce is too thick before the beef is tender you can add 1/2 cup of water.  If your sauce ends up too thin add a little cornstarch to a little water and stir that in to thicken that sauce right up. 

Want more soup recipes? Check out these!

• Slow Cooker Steak Bites 

• Slow Cooker 3 Ingredient Beef Tips

Slow Cooker Honey Garlic Steak Bites

Yield: 4

Prep Time: 15 minutes

Cook Time: 6 hours

Total Time: 6 hours 15 minutes

These Slow Cooker Honey Garlic Steak Bites are sure to be a new favorite on your menu.  Tender bites of beef are slow cooker in a rich sauce of ketchup, honey, garlic and soy sauce.

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Ingredients

• 2 pounds stew beef
• 1 tablespoon sesame oil
• 4 garlic cloves , minced
• 1/2 cup honey
• 1/2 cup ketchup
• 1/2 cup soy sauce
• 1/2 teaspoon dried oregano
• Sesame seeds for garnish
• fresh parsley or scallions, optional
• 1 tablespoon cornstarch, if needed

Instructions

1. Add the sesame oil to a large skillet over medium high.
2. Add the stew beef and cook until nicely brown on each side.  We are not looking to cook the meat through, just brown the outside. 
3. Add the beef to your slow cooker.
4. Combine the garlic, honey, ketchup, soy sauce and oregano together and pour over the meat in the slow cooker, stirring to combine.
5. Cover and cook on low for 4-6 hours until the beef is tender.
6. The beef will take on a dark color because of the soy sauce.
7. If your sauce starts to get too thick before the beef is tender add ½ cup of water.
8. If your sauce is too thin before serving mix 1 tablespoon of cornstarch with ¼ of water and stir into the sauce.
9. Garnish with sesame seeds and serve with rice!
10. Garnish with parsley or scallions for a pop of color. 

Notes

• We love this rice but it is also great over ramen noodles.
• Store the leftovers in the fridge for up to 3 days. 
• The sauce can burn because of the honey so keep the slow cooker on low.