Sharing is caring!

These Garlic Bread French Dips are a great, easy dinner everyone loves. 

These Garlic Bread French Dips are a popular on Tik Tok and going viral.  Garlic Texas Toast is topped with provolone and roast beef that has been simmered in au jus.  Baked in the oven until melty these are delicious and so flavorful.  A quick meal and perfect dipped in that au jus.

Elevate your sandwich game with a delicious twist on the classic french dip that combines the rich flavors of garlic bread with tender roast beef and au jus.

There is nothing I love more an easy dinner that comes together in minutes and that everyone will eat.  With picky eaters I need all the easy dinners I can find.  This is picky eater approved and an easy weeknight meal. Craving a sandwich that packs a punch of flavor? Look no further than the Garlic Bread French Dip – a mouthwatering twist on the beloved classic that will leave you craving more. Imagine the rich aroma of garlic bread, tender roast beef, and savory au jus coming together in a symphony of flavors that will delight your taste buds.

In this post, we will show you how to create the perfect garlic bread, succulent roast beef, and homemade au jus to assemble the ultimate Garlic Bread French Dip. Get ready for an easy and delicious dinner option that will elevate your sandwich game to a whole new level. Experience a flavorful twist on the classic french dip sandwich with this garlic bread version. Indulge in the rich taste of garlic-infused bread paired with tender roast beef and au jus for a satisfying meal that will tantalize your taste buds.

These french dips are one of my easy go-to dinners that I can just whip together quickly and I know everyone will enjoy.  Just a few ingredients, this easy recipe and a couple minutes and I have a delicious dinner or lunch for everyone. These are also great for parties and get-togethers.  They make a great appetizer, lunch or dinner.  These are always a crowd pleaser. Everyone already loves french dips and they are such a comfort food but put them on garlic texas toast and they get elevated to the next level. 

These easy french dips are perfect all year round. The beef cooks up in au jus and is so flavorful. I love that you can customize this to your family’s taste, make it spicy, add your favorite seasonings, change out the cheese, you can totally make this recipe your own. The beef is piled on garlicky texas toast and topped with melted cheese and it is just the perfect flavor combination.

This is the perfect dinner for busy weeknights.  The flavorful roast beef, gooey melted cheese and delicious au jus are all perfect on top of the crispy garlic bread.

Can we also take a minute to talk about how budget-friendly this dinner is?  Everyone is feeling the pinch with the grocery bill right now and you can’t get much cheaper than deli roast beef and a few other ingredients.  I am always on the look out to stretch that dollar and an easy dinner recipe always works. So this is a great dinner when you are trying to save a few pennies. As the day winds down and you’re looking for an easy dinner option, the Garlic Bread French Dip is just what you need. With simple steps and minimal ingredients, you can have a delicious meal ready in no time. The combination of flavors from the garlic bread, roast beef, melted cheese, and savory au jus is a satisfying twist on a traditional favorite. So, the next time you’re in need of a comforting and flavorful dinner, remember this delightful take on the classic French Dip sandwich.

Next time you want a family-friendly dinner even the pickiest kids pop these french dips in the oven and this simple dinner recipe will be ready in no time!  They will be your new family favorite. They are such a big hit in my house.

I promise your whole family will love these Garlic Bread French Dips. 

You will want to make these french dips again and again! We do!

You will love this recipe because it is

• Easy and fast.
• Family-friendly.
• Budget-friendly.
• Full of flavor.
• Perfect for weeknights.
• Crowd-pleaser.

Can I use any roast beef?

Yes, you can use any roast beef you have.  Leftover roast beef, deli sliced, prepackaged, it will all work great!

What should I serve this with?

I love these with a salad, french fries, sweet potato fries or some mac and cheese as a side dish but it is also great served with these Slow Cooker Cowboy Beans.

Can I make this spicy?

You can add red pepper flakes, jalapenos, green chiles or even sriracha to give this a kick. 

Ingredients used for these texas toast french dips

• Au Jus gravy mix- You find this right with your other packaged gravies and such in the store.
• Provolone cheese- I like to use provolone but you can use your favorite cheese like cheddar cheese or pepperjack cheese, swiss cheese or shredded mozzarella cheese.
• Deli roast beef-  You can use deli sliced roast beef, prepackaged roast beef lunch meat or even leftover roast beef.
• Dried parsley-  This is optional, just adds a pop of color.
• Texas toast – The star of the show! I get it right in the freezer section of the grocery store, grab your favorite brand. Make sure to get the 8 count garlic bread toast.
  
  
  Gather your ingredients.

Simmer the meat in the au jus.

Place a slice of cheese on each piece of garlic bread.

Top that with the roast beef and more cheese.

Bake until melty.

Serve with au jus for dipping.

 

How to make these Garlic Bread French Dips

1. FULL RECIPE BELOW
2. Preheat your oven to 350 degrees.
3. In a medium saucepan whisk together your au jus gravy seasoning packet and water.
4. Add your roast beef and cook over medium heat until it comes to a simmer.
5. Simmer for 5 minutes.
6. On a lined baking sheet place down the frozen texas toast.
7. Lay half a slice of provolone on the center of each piece of bread.
8. Place 3 slices of roast beef on each toast.
9. Top with another half piece of provolone cheese.
10. Top with dried parsley if you prefer, optional.
11. Bake for 12-15 minutes until melty.
12. Serve with the au jus for dipping.
13. Store the leftovers in an airtight container for up to 3 days.

Want more French Dip recipes? Check these out!

• French Dip Pull Apart Bread
• Slow Cooker French Dip Sloppy Joes
• French Dip Biscuits
• French Dip Eggrolls
• Slow Cooker French Dip Sandwiches

Garlic Bread French Dips

Yield: 8

Prep Time: 5 minutes

Cook Time: 15 minutes

Total Time: 20 minutes

These Garlic Bread French Dips are a popular on Tik Tok and going viral.  Garlic Texas Toast is topped with provolone and roast beef that has been simmered in au jus.  Baked in the oven until melty these are delicious and so flavorful.  A quick meal and perfect dipped in that au jus.

Print

Ingredients

• 1 ounce packet au jus
• 3 cups of water
• 8 ounces frozen garlic Texas toast
• 8 slices provolone cheese
• 9 ounces deli roast beef (24 slices)
• Dried parsley (optional)

Instructions

1. Preheat your oven to 350 degrees.

1. In a medium saucepan whisk together your au jus and water.
2. Add your roast beef and cook over medium heat until it comes to a simmer.
3. Simmer for 5 minutes.
4. On a lined baking sheet place down the frozen texas toast.
5. Lay half a slice of provolone on each toast.
6. Place 3 slices of roast beef on each toast.
7. Top with another half slice of provolone.
8. Top with dried parsley if you prefer, optional.
9. Bake for 12-15 minutes until melty.
10. Serve with the au jus for dipping.

Notes

• Keep leftovers in an airtight container in the refrigerator for up to 3 days.
• You can add caramelized onions to this if you like.
• You can switch up the cheese if you prefer.

Nutrition Information:

Yield: 8 Serving Size: 1
Amount Per Serving: Calories: 196Total Fat: 10gSaturated Fat: 6gTrans Fat: 0gUnsaturated Fat: 4gCholesterol: 36mgSodium: 576mgCarbohydrates: 12gFiber: 1gSugar: 1gProtein: 15g